Roasted Eggplant with Halloumi and Chunky Tomato Sauce
Crispy Beets and Beluga Lentils with Sizzling Chili-Ginger Oil
Stuffed Delicata Squash
Kale and Radicchio Salad with Warm Bacon Dressing
Warm Radicchio and Cranberry Relish Salad
Sweet Potatoes with Miso Butter
Potatoes Au Gratin with Anchovy-Garlic Cream
Potato Cakes
Garlic Mashed Potatoes
Avocado Toast
Leeks Vinaigrette
Gardeners' Pie
EPIC Multi-Bean Chili
The Ultimate In Greens
Spaghetti with Fall Mushroom Ragu
Fall Squash Soup
Suya-Spiced Tuna with Collard Greens
Merguez Spiced Lamb with Eggplant "Noodles"
Crispy Rice Paper Omelet
Corn Curry with Yellow Rice
Saag Tofu
Secret Ingredient Grilled Shishito Peppers
Tofu and Tomato Panzanella
Tofu Scramble
